chocolate with marshmallows recipe

ingredients:

For 4 servings:

4 cups Alpine Whole Milk.

4 tablets of bitter chocolate.

1/2 cup of sugar

4 tablespoons of mini-masters

2 teaspoons ground cinnamon.

PREPARATION: 15 MINUTES
Dissolve the chocolate and sugar in the boiling milk, and beat very well.

Divide the candies in each cup, pour the boiling chocolate and garnish with half a teaspoon of cinnamon.