no not at all. I was actually thinking to do that, and also to replace the canola oil with coconut oil. It is healthyish as is, but I'd like to make it even more healthy. I make a batch every Sunday, so this week I will try that. I can let you know the outcome :)
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Hey, Yes! I would love that!:)
And for sure I'll try this out! Also for me it's kind of better using coconut oil since I love the taste + I have a lot of it. I knew I have to make these one day and get used to the recipe. Cause then it wont be hard to do it again you know? It's always this way, when you cook something new. You need to do it once to be comfortable with the method and stuff. At least, this is me.:d Thank you again:)
Cheers form Romania:x