Refreshing Iced Espresso Recipe
Cool off with a bold and refreshing iced espresso! This simple recipe blends the robust flavor of freshly brewed espresso with the chill of ice, creating the perfect pick-me-up on a warm day. Customize it to your liking by adding milk for creaminess or a sweetener for an extra touch of indulgence. Whether you prefer it strong and straightforward or light and milky, this iced espresso is the ideal cold coffee treat.
Ingredients:
2 shots of espresso (about 60ml)
Ice cubes (enough to fill a glass)
Cold milk or water (optional)
Sweetener (optional)
Instructions:
Brew the espresso
: Prepare two shots of espresso using your machine.
Ice the glass
: Fill your glass with ice cubes.
Combine
: Pour the hot espresso over the ice to cool it quickly.
Customize
: Add cold milk or water, if desired, and sweeten to taste.
Mix and enjoy
: Stir well and savor your chilled espresso!