Forgot to mention. The chicken breast had been marinated in Morton Nashville Hot marinade I scored from Big Lots on clearance. The pork steaks were put in a spicy Korean BBQ marinade. Both overnight.

I was introduced to Nashville hot because KFC used to have a fried chicken variant that came with pickles and was oh so good in it's greasy glory. Hopefully, this will help scratch that itch as it has since been discontinued.