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RE: Grilled Tempeh With Simeji Mushroom Sauce

in Plant Power (Vegan)2 years ago

Hi @zupasteleria

Thanks for dropping by and liking my presentation.

Tempeh and tofu have the same basic ingredients, both are made from soybeans, it's just that tofu is extracted from soybean starch, while tempeh is made from fermented soybeans.

You have to try Tempe and tofu have different taste and they are delicious!.