Yes, we had a very good year. With all of the veggies that are now ready it's time to blanch and vacuum-seal everything and put in our deep-freezer for the cold winter months ahead.
You are viewing a single comment's thread from:
Yes, we had a very good year. With all of the veggies that are now ready it's time to blanch and vacuum-seal everything and put in our deep-freezer for the cold winter months ahead.