Homemade Cooking Boot stalks with rui fish curry recipe.

in Foodies Bee Hive3 years ago

𝐇𝐞𝐥𝐥𝐨 𝐅𝐨𝐨𝐝 𝐥𝐨𝐯𝐞𝐫 𝐞𝐯𝐞𝐫𝐲𝐨𝐧𝐞!
Hope everybody is having a good day. I want everyone to be very good every day of the week. Friends, today I will share with you the recipe of Rui fish curry with boot stalks .Homemade food is very tasty to eat. It is fresh and we buy many kinds of curry from the market, it is often adulterated. But home-made food is more nutritious।This car is my favorite and everyone in my family likes it. I cooked this curry।
Rui fish is very tasty to eat and everyone likes it. Boot dal and rui fish curry are very tasty to eat. And everyone likes it. Boot pulses are very beneficial for us. They have a lot of meat and other vitamins. Everyone likes it, big or small।
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This curry is so delicious to look at. We all like boot dal curry with rui fish. Everyone loves homemade food।This curry takes much less time to cook. It takes very few ingredients and the curry is very easy to cook. Everyone likes it. If you want, you can cook and eat like this at home.
Friends, then let's take a look at how Rui fish curry is cooked with boot dal।
𝗖𝗼𝗼𝗸𝗶𝗻𝗴 𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀
★300 grams of boot dal.
★Rui fish.
★Ginger paste
★ Cumin paste
★Garlic paste
★ Hot spice paste
★ Chop the onion
★ Chili powder
★Salt to taste
★The amount of yellow.
★Bay leaves

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First I will wash and boil the boot stalks well.

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I'll add a little turmeric, salt and pepper.

I will cook the pulses in 10 to 15 minutes.

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My Boot stalks have been cleaned.

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I will give you all the materials now.

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I'll give you hot spice paste now.

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Now I will cook the rui fish separately।

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Now I will put a little water in the boot stalk and move it.

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I'll give you the rui fish now।
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I'll burn it for 7 to 8 minutes now।

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I'm done cooking।

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The curry will be very tasty to eat।

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Friends,
If you like Rui fish curry recipe with the stalks of this boot. Then you must support me and let me know through comments.
Thanks,
I hope you are well .
𝐓𝐡𝐚𝐧𝐤𝐬 𝐞𝐯𝐞𝐫𝐲𝐛𝐨𝐝𝐲 𝐟𝐨𝐫 𝐫𝐞𝐚ding my blog

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Thanks for the recipe.

Looks yummy and inviting, and sure it's gonna be delicious 😋