Rice Tofu Salty Sweet ( Yubu Chobab ) - Simple Recipe

 

HELLO ALL

            Today I will make a rice tofu salty sweet ( Yubu Chobab ) Very simple and I'll show you how to make it so that you can all try it.  Hope you like it :)

  INGREDIENTS   

• already fried tofu
• 120 ml of ordinary water
• 3 tablespoons soy sauce
• 1 tablespoon sugar
• 1/2 teaspoon salt
• 1 teaspoon vinegar
• 1/4 teaspoon sugar

Cut and remove the central part of the contents of tofu                                    

In a small bowl, mix: 120 ml of water, 3 tablespoons soy sauce                            

                                             1/2 teaspoon of salt Stir until well blended

                          

                        

Enter a mixture of soy sauce and tofu skin and a low simmer                             

Prepare rice, 1 teaspoon vinegar, 1/4 teaspoon sugar, a little salt. then mix               

The second set ingredients has been completed                                          

                              and then enter the rice that is already in the season into tofu

READY SERVE                                                                    

 

Very simple, good luck making it :)

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Thank you