hello, gays on this happy night I post about recipes if you like, you must try

Material:

600 gr Wheat Flour High Protein
400 gr of Wheat Flour
80 gr Sugar
15 grams of Salt
50 gr Milk Powder
5 gr Cream tartar
100 gr Chicken Egg
450 gr Water
150 gr Margarine
550 gr Butter
300 gr Chicken
150 g Potatoes
1/2 bh Onion Bombay
3 Garlic cloves
1 tablespoon Indian Curry Seasoning
2 tablespoons Margarine to taste salt to taste pepper (pepper)

How to make:

Mix flour, sugar, salt, milk powder and tar-tar cream. Then add the eggs and air stir well. Finally enter Filma Margarine, stirring until smooth. First, make puff pastry first: Let stand dough for 10 minutes. Then volunteer and put Palmboom Puff Pastry Shortening. Perform a single fold for 4 times, each fold is rested, 3 mm thick. Cut the size 10X10 cm, the middle give the curry chicken. Fold the triangle shape, press the end with a fork. Oles topny with yellow eggs, sprinkle with black sesame.Bake in oven temperature 180ºC for 25 minutes.Then prepare to fill chicken curry: saute onion and garlic until fragrant. Then enter the chicken meat. Spice curry, salt, pepper. The last message of fries