Recycling of fallen indian mangoes

Fermented Fruit Juice (FFJ) 🌿
~can be used to increase the fruiting process of plants as well as to increase yield in some leafy green vegetables. It can be used as a foliar spray as well as indirect application to the soil, where it feeds the microbiome and increases soil health
(organic fertilizer)

Walang sayang sa laglag na mangga🤣

Last May2019 I introduce my work at municipal agricilture office in Bataan,Phillipines

I let them show how to make fallen mangoes into something usuable and this is where I come up

It's a fermented fruit juice from mangoes that already almost to rot so instead of having it un usuable I make into a productive mango

This is our raw mangoes....

and This is me preparing our raw product to fermentation

after the preparation just put them in a bowl for 2-3 days ..

just wait for it until the juice come up.. and poofff after 3 days of waiting heres the result. and get ready for the bottle where you gonna place it ..

Our agricultural officer based in province of Bataan

Thanks for visiting :) hope you like it