I've always liked pineapple, either plain or cooked in foods. The sweetness balances nicely with pepperoni or salami on a pizza, or balances the rice wine vinegar & soy sauce in Sweet & Sour Chicken at a Chinese restaurant. There's not much food that I don't like! 😁

"I don't expect much now, it's like I am on a boat and I am going there wherever my boat is taking me. I don't know the destiny and I don't care about anything else now. My focus is only on my survival with my dog, nothing more than that... Life taught me many things and after fleeing from the war, I stopped thinking about the future and long-term plans."

Sometimes, I think we try to make too many plans in Life. There is a certain pleasure that comes from "living in the moment," especially during healing phases. I think it is good to stop occasionally, and just BE. At times like those, the "big picture" of what is important can become clearer. Revel in drifting with the boat, for it might take you to someplace amazing. 🙂