One of CEBU'S FAMOUS LECHON

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Lechon is basically a roasted whole pig which is very popular during feast, birthdays, graduation, events and more. The celebration wouldn't be complete without lechon on the table. Here in the Philippines, lechon is part of celebrating life and success.

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Carcar is a province in Cebu. A two or more hours drive away from Cebu City. It's also the most famous area where you can have and taste the amazing lechon.

"Paraz Native Lechon" is one of the best. It has also been featured in a documentary TV SHOW in one of the TV channel in the Philippines "KJMS"

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The owner shared how grateful and honoured he is to have been chosen as one of the many to present the LECHON business in Cebu for million of viewers on Facebook and other social media. He also shared that the show gave him some cash and that's why he was able to fix his house and develop his LECHON business. Cool isn't right? While we are having our LECHON experience there. The owner showed us the interview on his phone. You can really see how excited and proud he was.

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PUSO in Cebuano/Bisaya language is what we call "hanging rice". It's a boiled rice inside a woven coconut palm leaves. I still remember back in the old days. My grandmother used to prepare this. And we loved it 😁 It smells so good because of the coconut palm leaves too.

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This one is a bit special. Before roasting the whole pig itself. The butcher takes out all the organs and make use of it. Well, basically you can eat and use all of the animal.

From, small to large intestines, liver, heart. All is eatable.

So, the store is selling it too.
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The employees giving us our two kilo of LECHON. A kilo of LECHON cost 500 pesos.

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Viola! Here comes our ordered chopped LECHON. No wonder why Carcar is famous because of its amazing, tasty, crispy LECHON.

Craving satisfied with an amazing experienced. Until next LECHON escapades.

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hahaha, hoy!!y covid dhang dapita? di na strikto? mura mag wala kaayo tawo..

na featured dy na sya? wa ko kakita man..unsy kalahian sa lasas ilang lechon?

Na featured siya long time ago. Murag 4 years inana. Medyo bata pa gani sya tan awon ato sa show.

Naay COVID pero we followed protocol uyyy. Hahhaha Citizens of the Philippines Baya me.

The taste is sooooo freaking good. Nyahhahaha! 😉🐷 bitaw, crispy ug lami ang spicy one. Pero, Kay talagsa Raman ta mokaon ug LECHON. Murag Kada LECHON lami man.

Nyahhahahaa. Have a nice LECHON to you! Hahahhahauntitled.gif

d man kaau ko hilig lechon pero syempre mkaon gud ko ky lami man bt mas ganahan ko ani,
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aw ako man dy ni, sorry sayop. ahaha kini d.i,
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Wahahahaa. Feelingon uyyyyy.. nyahhahahaa.pedlayan! Wohhoooo

hahaha unsy pedlayan ba?ayay bad words ba.hahaha

Hoyyyy. Isda mna gud na lol

Hoy!! kasayo ba...hahaha

mao paman siguroy pag landing..bag.ong practice man cgurog lupad.hahaha

KALAMI TAN-AWN- SA LECHON CRISPY KAAYO ANG PANIT HUHU
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Super @jongcl haha 😋😋😋😋

lagiiii lami kaayo!😍

Hola. Me gustaría probar ese platillo, aquí en Colombia está la Lechona que es un cerdo lleno de arroz con carnes y también es muy delicioso. Luego compartiré eso, muchas gracias por compartir tu contenido. Un abrazo desde Colombia.

Hi there. I would like to try that dish, here in Colombia there is the Lechona which is a pork full of rice with meats and it is also very delicious. I'll share that later, thank you very much for sharing your content. A hug from Colombia.

Wow! That's azing to hear @juancho10 . Very interesting. Hugs back

Me alegro que te haya gustado mi comentario y siempre estarán presentes aquí. Un saludo y muchas bendiciones para ti y los tuyos.

I'm glad you liked my comment and they will always be present here. Greetings and many blessings for you and yours.

Want some! sama mo ko minsan 😊

Haha. Sama Ka sure. Hindi Kaba mag collapse pag ako mag drive? Hahahhaa @gerel

Hahaha. inay! basta slow drive lang kaya yan. punta tayu minsan sama mo ko please 😁

Nyahahha. Mahabang habang destination Yun. Hahaha Soon 🤣🤣🤣🤣 Basta kapit kalang wag Kang bibitaw.. hahahha

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Ka lami sa lechon! 😮untitled.gif

Hahahaa @sassycebuana mag LECHON daw si Gillaine SA Halloween party. Nyayyyy.. hahaha lami ug panagsa Ra ba hhahha

Naa pa bay mamugos papalit sa ilang lechon diha, kanang atangan jud ka para dili na mka palit sa lain? nya mag pa free taste?

Wala Man. Wala Sab free taste hahaha. Didto Ra ni ni duol sa walay tao. Sa sulok. 😁😋

Hello there @anmolsingh3006

Thank you for the unending support always. Here's some LECHON for you! 😉untitled.gif

Philippines Lechon is my boss favorite food. Whenever he goes to our branch office at manila, he would always find time to get Lechon 😁

PUSO in Cebuano/Bisaya language is what we call "hanging rice". It's a boiled rice inside a woven coconut palm leaves

In Malaysia, we call this as Ketupat

Nyay. Really? That's great to hear. You should come in the Philippines and try the best lechon in the country.

It's so nice to know the same thing like this wooden rice in coconut palm leaves and what it's called. Asian has almost the same food and style and I think it only differs with the spices.